Sprouts from organic mung beans are crunchy, delicious and healthy. A staple of Chinese cooking, they go great in sprouting mixes, salads, soups and more. Available in small quantity to bulk, all in resealable packaging.
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Emergencey StorageCertified Organic Mungbeans - Certified Organic Sprouting Seeds
- Soak: 4 Hours
- Difficulty: Easy
- Days to Maturity: 3-4 Days
- Suitable Sprout Method: Tray, Sack, or Jar
- Flavor: Fresh and sweet
- Popular Uses: Soups, Sandiches, and Salads
- Nutrients: Vitamins B, C, and K, folic acid, and fiber
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Seeds Per Package:
- 15 g Packet - Approximately 300 Seeds
- 4 oz - Approximately 2,500 Seeds
- 8 oz - Approximately 5,000 Seeds
- 1 lb - Approximately 10,000 Seeds
- 2.5 lb - Approximately 25,000 Seeds
- 5 lb - Approximately 50,000 Seeds
- 30 lb - Approximately 300,000 Seeds
Organic Mung Bean Sprout Seed is excellent for sprouts & sprouting, food storage, soup, cooking, oriental recipes & garden seed. Mung bean seeds are one of our most popular sprouting seed / beans. Organic Mung Bean Sprouts are rich in protein as well as vitamin A, the vitamin B complex, vitamin C and vitamin E, as well as various minerals and enzymes. Calories in Beansprouts, Alfalfa Sprouts: 1 Cup = 10 calories. Organic Mung bean sprouts have a crisp, crunchy texture and a flavor similar to fresh-picked garden peas.