7 to 14 days. Brussels sprouts seeds make a unique, colorful and flavorful microgreen. It has a delicious mild, Brussels sprout flavor and makes a great addition to any microgreens salad or can be used as a garnish.
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Brussels Sprouts - Long Island Improved - Microgreens Seeds
- Latin Name: Brassica oleracea var. gemmifera
- Presoak: No Soak
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Preferred Growing Medium: Soil or Hydroponic
- Seeding Rate (weight per 10"x 20" tray): 1 oz.
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Blackout Time: 2-3 days
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Germination Time: 1-2 days
- Estimated time to Harvest: 9-13 days
- Microgreen Color: white, pink and purple stems with green leafy top
- Microgreen Flavor: brocolli and cabbage, slightly more bitter
- Microgreen Texture: soft
- Nutrients: Vitamins B, C, and K, potassium, iron, thiamine, magnesium, phosphorus and fiber
Growing Directions:
Tolerates cool weather; may have trouble in overly warm areas. Long Island Brussels sprout grows very fast. Keep in the dark with the black-out dome for 3 days and then flip the lid on day 4 & 5 to put a little stress on the emerging seedlings. Doing this strengthens the crop. Brussels sprouts color up quite quickly and have a dark green color.
For more detailed instructions on growing, as well as some troubleshooting and tips, please visit our Soil Growing Directions page or our Hydroponic Growing Directions page
Facts:
Brussels sprouts microgreens are packed with nutritional benefits! A few of these benefits include:
- Helps with bone health and aids in blood clotting
- Full of antioxidants, which can lower the risk of chronic diseases
- Aids in supporting regularity and gut health
Seeds per Package:
- 1 oz - Approximately 7,600 seeds
- 4 oz - Approximately 30,400 seeds
- 1 lb - Approximately 121,600 seeds
- 5 lb - Approximately 608,000 seeds
- 25 lb - Approximately 3,040,000 seeds